Gourmet Classic Mulled Cider Duck with Apples

Gourmet Classic Mulled Cider Duck with Apples

Gourmet Classic Mulled Cider Duck with Apples Serves : 4 Prep Time: 10 minutes Cook Time: 30 minutes Cooking Temp: 425°F Ingredients : 2 x Duck Breasts 2 x Cider Apples 2 x Cups Chicken Broth 3 x Granny Smith Or Pippin Apples 1 x Tablespoons Unsalted Butter 3 x...
Food Styling Ireland

Food Styling Ireland

Author, chef and food stylist, Anna Schumacher, tells of her passion for food and explains the ins and outs of food styling. While most folks interested in the culinary arts choose to work in the kitchen as chefs, I have chosen to build my career on my passions…...
Beetroot & dry Porcini Consomme

Beetroot & dry Porcini Consomme

Beetroot  & dry porcini consomme served with Irish grilled black pudding and fat scallop, covered up with Dublin bay prawn and salmon caviar   Ingriedience 1 kg uncooked beets 1 Parsnip 1 whole raw onion 2 carrots Bunch of fresh herbs – Lovelage, parsley,...
Exotic Tuna Tartare

Exotic Tuna Tartare

Exotic tuna tartare served with quell egg yolk, pickled ginger, wasabi & soy sauce on beetroot and horse radish mousse. Ingredients : 1 medium side steak of raw tuna sliced & then minced Quell egg yolk Lime & lime zest Freshly chopped red chillies...

Spicy Tomato & fennel Seafood Chowder

Ingredients 1½ tsp olive oil 1/2 bulb fennel, trimmed, cored and thinly sliced (about 2 cups) 2 cloves garlic, thinly sliced 1/2 tsp each sea salt and fennel seeds 1/4 tsp red pepper flakes 1/2 cup dry white wine 1 cup low-sodium chicken broth 1/2 cup jarred or boxed...
Flawless John Dory

Flawless John Dory

John Dory is not the kind of fish that you will generally find at the supermarket, but since I’m a great fan of the local fishmonger, this is a dish you will dream about in the Summer while your family and friends gather together on a Saturday afternoon! Freshness of...